S1. Subgum Wonton 什锦云吞
Shrimp, chicken and roast pork mixed with Chinese vegetables served with four crispy wontons on top.
S2. Amazing Chicken 怪味鸡
Sliced chicken, stir-fried with garden greens in special Hunan-Szechuan mixed sauce. The sauce makes this dish amazing and excellent.
S3. Sesame Chicken 大 芝麻鸡
Slices of chicken dipped in lotus flour and fried then mixed in an exquisite sesame sauce.
S4. Orange Chicken 大 陈皮鸡
Chunks of chicken pan-seared to perfection with diced orange peels and flecked with garlic and ginger.
S5. General Tso's Chicken 大 左宗鸡
Tenderloin chicken chunks marinated with water chestnut powder in spicy brown sauce.
S6. Pineapple Chicken 菠萝鸡
Sliced chicken with chunks of pineapple, carrots and bok choy sauteed in clear Mandarin sauce.
S7. Pork and Shrimp Hunan Style 湖南两样
An excellent presentation of pork with black bean sauce and accompanied by shrimp with hot spicy sauce. It shows you a perfect balance of separation.
S8. House Special Pan-Fried Noodles 本楼两面黄
A combination of jumbo shrimp, roast pork and white meat chicken with vegetables in brown sauce on top of a bed of crispy fried noodles.
S10. Happy Family 全家福
A combination of jumbo shrimp, lobster meat, beef, roast pork and white meat chicken all sauteed with mixed vegetables in a special sauce.
S11. Seafood Delight 海鲜大会
A seafood lover's favorite. Fresh jumbo shrimp, lobster meat, scallops and crab meat with vegetables in white wine sauce.
S12. Four Seasons 炒四季
A savory blend of shrimp, chicken, roast pork and beef with mushrooms, water chestnuts, bamboo shoots and a variety of Chinese vegetables in season.
S13. Sesame Beef 芝麻牛
S14. Shrimp and Scallops Szechuan Style 四川干贝虾
Jumbo shrimp and scallops with vegetables in spicy Szechuan sauce.
S15. Beef and Scallops 干贝牛
Sliced beef and scallops with vegetables in chef's special brown sauce.
S16. Triple Delight in Garlic Sauce 鱼香三样
Sliced beef, shrimp and chicken with vegetables in spicy garlic sauce.
S17. General Tso's Bean Curd 左宗豆腐
S18. General Tso's Shrimp 左宗虾
S19. Dragon and Phoenix 龙凤配
A delightful combination of prawns with lobster sauce and General Tso's chicken, two dishes served side by side.